Delicately spiced, succulent chicken, skewered and grilled in the tandoor with garlic, ghee and mint (Medium)

Shredded onion patty with lentil flour, cumin, coriander and green pepper, deep fried (Medium)

Fried pastry filled with fresh vegetables. (2 Pieces)

Fried pastry filled with fresh meat. (2 Pieces)

2 Pices of Tender baby chops marinated overnight and cooked in a classic style

(Medium)

Minced lamb, mixed with various herbs and spices, skewered and grilled in the tandoor (Medium)

Spicy homemade cheese cooked in the tandoor (Medium)

Quarter spring chicken marinated in traditional spices and cooked in the tandoor (Medium)

Fresh Scottish salmon chargrilled in the tandoor with lemon juice, ginger and carom seeds (Medium)

Chicken tikka marinated overnight and cooked in the tandoor (Medium)

Lamb tikka marinated overnight and cooked in the tandoor (Medium)

Jumbo prawns pickled in garlic, ginger, fenugreek and lemon juice baked in the tandoor (Medium)

Prawns cooked in a sweet and sour sauce - served on a puree (Hot)

Prawns cooked in a sweet and sour sauce - served on a puree (Hot)

Large prawn infused with special spices, flattened, coated in breadcrumbs and deep fried. Served with a salad

Chicken tikka, lamb chop, sheek kebab, and vegetable samosa.

A popular Indo-Chinese street snack of crispy fried paneer cheese tossed in a sweet, sour, and spicy chili sauce.